Food. Justice. Work. 

The Checkout centers the voices and efforts of essential workers on the frontlines of our food system. Now more than ever, our food system is in a constant state of flux, radical change and crisis. From political economy and supply chain analysis to public policy, labor organizing and community struggles, The Checkout will expand the horizon of what is necessary to create a just, equitable and progressive food system.

The Checkout is a proud member of the Labor Radio Podcast Network.

Episode 35: Marita Canedo of Migrant Justice on “Milk With Dignity”
Podcast Errol Schweizer Podcast Errol Schweizer

Episode 35: Marita Canedo of Migrant Justice on “Milk With Dignity”

https://migrantjustice.net/about The mission of Migrant Justice is to build the voice, capacity, and power of the farmworker community and engage community partners to organize for economic justice and human rights. We gather the farmworker community to discuss and analyze shared problems and to envision collective solutions. Through this ongoing investment in leadership development, members deepen their skills in community education and organizing for long-term systemic change. From this basis our members have defined community problems as a denial of rights and dignity and have prioritized building a movement to secure these fundamental human rights to: 1) Dignified Work and Quality Housing; 2) Freedom of Movement and Access to Transportation; 3) Freedom from discrimination; 4) Access to Health Care.

Milk With Dignity: https://migrantjustice.net/about-the-milk-with-dignity-program

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Episode 34: Reginaldo Hasslet-Marroquin:  Decolonize and Indigenize Regenerative Agriculture
Podcast Errol Schweizer Podcast Errol Schweizer

Episode 34: Reginaldo Hasslet-Marroquin: Decolonize and Indigenize Regenerative Agriculture

Reginaldo Haslett-Marroquin began working on economic development projects with indigenous Guatemalan communities in 1988. He served as a consultant for the United Nations Development Program’s Bureau for Latin America and as an advisor to the World Council of Indigenous Peoples. He was a founding member of the Fair-Trade Federation in 1994.

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Episode 2: Carla Vernón on Leadership, Equity, and Scaling Good Food
Podcast Errol Schweizer Podcast Errol Schweizer

Episode 2: Carla Vernón on Leadership, Equity, and Scaling Good Food

Carla Vernón is a Good Food pioneer, having led the Natural and Organics Business Unit at General Mills as its President and Corporate Officer. Carla has recently been named a Trustee of Princeton University as well. Carla shares her first hand experience growing and leading large-scale Organic and natural foods companies with The Checkout’s Host, Errol Schweizer. They discuss how Carla chose her career path and how she excelled, how diversity and inclusion policies can drive better products, business and social outcomes, and how the vast opportunities around regenerative farming may save the food system.

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